Hangover Sandwich Week 1 – Deep Fried Burger

Bad weekend in Football this week.  Lost both Fantasy leagues and my Packers lost to SF.  Ugh.

Continuing on with Korzo’s fried burger…

Dough is ready to use.
Dough is ready to use.
I used 4 oz patty.
I used 4 oz patty.
Grilled to medium added pickles and spicy mustard.
Grilled to medium added pickles and spicy mustard.
Made a purse and fried it.
Made a purse and fried it.
Kinda strange looking so I flipped it.
Kinda strange looking so I flipped it.
Beef didn't cook as much as I thought it would.
Beef didn’t cook as much as I thought it would.
I didn't like how the first one looked so I made another.
I didn’t like how the first one looked so I made another.
Tried using square dough.
Tried using square dough.
Double basket frying
Double basket frying
Looked more like a softball this time.
Looked more like a softball this time.
Still medium but looking better.
Still medium but looking better.
I'm told by several people it was delicious.
I’m told by several people it was delicious.

2 thoughts on “Hangover Sandwich Week 1 – Deep Fried Burger”

  1. I envy your staff and friends who get to sample all the versions of your delicious food creations.

    Sure it’s likely not the healthiest dish, but sometimes you just have to dive in and enjoy the deep fried decadence. 🙂 It’s even made the way I love my burgers- with mustard,..mmmmmm!

    Reply

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